orange juice marinade for pork

Add the cornstarch mixture to the marinade and cook, stirring, until it is thickened. Step 4 Serve fried pork chops hot with orange slices! Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. This recipe was GREAT! Tent the pork loosely with foil and let it rest for about 15 minutes. Add comma separated list of ingredients to exclude from recipe. Place sliced onion and garlic in slow cooker. But far none this was the best piece of pork I'd ever ate. Work in batches, using remaining olive oil as necessary. Serve with your favorite rice. Meanwhile, strain the reserved marinade and bring it to a simmer in a small saucepan. Information is not currently available for this nutrient. DIRECTIONS. Pork Tenderloin with Orange Sauce - Kevin Is Cooking. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Or frozen juice concentrate instead of orange juice. You saved Orange Marinated Pork Tenderloin to your. Remove pork chops and retain marinade. Bring to a boil; cook 10 seconds or until marmalade melts. We really enjoyed this meal. Make the orange marinade by whisking together the orange juice, soy sauce, rosemary, and garlic. How to Cook Pork Belly in Orange Juice. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Stir in remaining 1/2 cup orange juice, remaining 1/4 cup lime juice, reserved garlic and oregano. Heat oil in a cast-iron skillet to a medium high temperature. Use your favorite barbecue sauce, and add orange juice to tenderize the meat and add flavor. this was a pretty good dish. Once the internal temperature in the thickest part of the meat reaches 145° F, remove from the pan … served the pork with roasted vegetables baked potatoes and homemade cranberry sauce. Honestly I didn't find anything to distinguish this recipe from so many other soy sauce-based marinades used in many other chicken and pork recipes. salt and freshly ground black pepper to taste. Pork chops are marinated in fresh orange juice, teriyaki sauce, and honey to caramelize the pork. 4 boneless pork chops (about 1 1/2 pounds) For Marinade: 1 tablespoon rice wine or dry sherry 2 teaspoons cornstarch For Sauce: 1/3 cup orange juice 2 tablespoons water 2 tablespoons soy sauce 1 1/2 teaspoons liquid honey Other: 2 slices ginger, chopped 1 garlic clove, chopped 2 baby bok choy 1/2 cup baby carrots Boil until mixture darkens and is reduced to 2 cups, about 15 minutes. Marinate the pork for at least 2 hours or overnight, turning occasionally to keep the roast coated with marinade. The pork … Add to marinade bag, seal, and let sit at least 30 minutes. Remove the chops from the marinade. Combine the orange juice, soy sauce, garlic, and thyme in the slow cooker, and stir. Add the orange juice and bourbon and cook, stirring to scrape up the browned bits from the pan bottom, about 1 minute. Add the pork roast and seal. This review is not to say that this recipe is bad because it certainly isn't only to say that it was pretty ordinary and a bit of a disappointment. Brown pork chops on both sides. Make the orange marinade by whisking together the orange juice, soy sauce, rosemary, and garlic. this link is to an external site that may or may not meet accessibility guidelines. It's also good with chicken or salmon. Add the pork roast and seal. By using The Spruce Eats, you accept our, Spiced Pork Rib Roast on a Bed of Vegetables, Roast Pork Loin With Sweet Potatoes and Apples. Marinate ribs for eight hours in the refrigerator and cook slowly over low heat. I was a little skeptical about the O.J., but it turned out great! Spiced … Tangy mustard and soy sauce balance the sweetness of fresh orange juice and maple syrup in this versatile marinade. Cook on Low, turning the butt a few times, until the meat falls apart easily when pulled with a fork, 6 … Great with pasta or rice! Remove from heat. I didn't add the Rosemary and I had to cook at 400f for 40min to get done. Looking for the best dinner recipes? Line a roasting pan with foil and place a rack in the pan. I thought it added a sweetness that complemented the sauce well. Combine the orange juice, minced garlic, mustard, Worcestershire sauce, and honey or brown sugar in a large resealable food storage bag or container. It produces pork chops dripping with so much intoxicating flavor you will be obsessed. Combine marmalade, 2 tablespoons juice, and 1 tablespoon soy sauce in a small saucepan. Very good flavor I cooked it in the slow cooker for 3 hours on high and then a few hours on low. Pour over pork tenderloin and marinate for at least one hour, preferably overnight. The roast is marinated for at least 2 hours, so plan to begin the meal early in the day. Pat the pork roast with paper towels to dry. i used a sirloin pork roast and seared it in a pan before roasting in the oven. If the mixture is not tangy enough, add a 1/4 cup of lemon juice. Remove the roast from the marinade and place it on the rack in the prepared roasting pan. Place the sugar, cornstarch, salt, cloves, cinnamon, orange zest and orange juice in a small saucepan and cook over medium heat until thickened. This recipe is a keeper. will make again! This recipe is definitely a keeper!!! Amount is based on available nutrient data. Return the meat and any juices from the plate to the pan, cover and cook until heated through, about 1 minute. Instead of roasting it in the oven, I cooked it in the slow cooker on low for 4 hrs. Info. Bring the remaining marinade to a full boil. The reviews on cooking time seemed to be all over the place but cooking a pork tender to 160 F would produce overdone and dried out meat. Place 6 pork chops on top of onions and garlic in slow cooker. Allrecipes is part of the Meredith Food Group. Adding water to the pan prevents the juices from burning on the bottom of the roaster. This pork chop marinade is AMAZING! Add the pork belly pieces in the skillet. Meanwhile, for Sour Orange Sauce in large saucepan, combine 3 cups orange juice, 1 cup lime juice and 2 zests. For a low-carb dinner, pair with corn on the corn or grilled veggie kabobs! Combine orange juice with soy sauce, sugar, garlic, pepper, and thyme in a 1 gallon zipper bag. This is great. In a large nonstick skillet,heat vegetable oil. Maybe some orange zest and a longer marinade time. Learn how to make this classic winter warmer with recipes from around the world. Using long handled tongs, remove pork chops from the bag and grill the chops, covered, over medium heat for 4 to 5 minutes on each side or until a meat … The minimum safe temperature for pork—according to the USDA—is 145 F. If unsure, check with an instant-read food thermometer inserted into the thickest part of the roast, not touching bone. Needs a little something. This recipe was very simple and tasted great. Add comma separated list of ingredients to include in recipe. My family ate it ALL up and we usually have leftovers! 190 calories; protein 27.8g; carbohydrates 8.9g; fat 4.1g; cholesterol 72.6mg; sodium 1260.5mg. Wrap the tops of the bones with foil to keep them from becoming charred, if desired. Serve this as a sauce for the meat. It's a perfect choice when you're expecting company, and it makes a fabulous meal for a holiday feast. 4 ou If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I thought the OJ and Soy Sauce balanced well together and the Rosemary really freshened and perked it up! When I cooked the marinade on the stove I added a little cornstarch in cold water to it to thicken it up a bit! Make the sauce Add the onion to the pan and sauté over medium heat until softened, about 4 minutes. Set aside. I enjoy All Recipes so much! Heat the oven to 350 F. Sprinkle salt and pepper. A pork loin rib roast offers great flavor and an attractive presentation. We had it a few weeks ago and I am making it again this week and know it will be a hit! Have the rib roast cut in the size you need; count on at least one rib per person. Roast for about 20 minutes until internal temperature has reached 145 degrees F (63 degrees C). It was great! This kind of roast isn't one we cook on a regular basis but don't feel intimidated; it's easier than you think. 4 pounds pork loin rib roast (6 to 8 ribs). Season with salt and pepper to taste. Marinate for at least 30 minutes to overnight and just before grilling, cover the pork chops with a spice rub for a delicious grilled pork dinner that is always a hit! I impressed my Daughters-in-law with this one! Marinate the pork for at least 2 hours or overnight, turning occasionally to keep the roast coated with marinade. Add the orange juice to the skillet and sprinkle the sesame seeds. Served with Candied Sweet Potato stuffed Orange half (cleaned out)and steamed broccoli cresent rolls and Apple Crisp IV for desert. Pork Tenderloin with Orange Sauce - The pork marinade starts with fresh chopped garlic, ginger, soy sauce, lemon juice and marsala wine. Strain and reserve the marinade. To serve, slice the roast between the ribs and drizzle each slice with some of the sauce mixture. Add marinated pork chops and fry until cooked through and marinade has reduced to a thick sauce (about 7 minutes on each side). I added 1/4 cup of brown sugar to the saucepan with the marinade when I was warming it. Roast the pork for about 20 minutes per pound. Next, coat the pork all over with the dry rub, patting it down to adhere. A fabulous pork chop marinade for extra juicy, flavorful, succulent pork ever time! Set aside. Drain and discard marinade. We grilled the meat for about 10 minutes to 140 F tented it with foil and let it rest for about 5 minutes which produced perfectly-cooked moist slightly pink tenderloin. The flavorful rub and a glaze sparked with orange juice are also outstanding on pork chops. Get our free cookbook when you sign up for our newsletter. No gift befits the food-obsessed people in your life like a cookbook. next time i will marinate it longer as the flavors of the marinade didn't really come through. Pork Rib Roast With Orange Garlic Marinade. Whisk 2 tsp orange zest, ¼ cup orange juice, 2 tbsp each sesame oil and brown sugar, 1 tbsp medium curry powder and ½ tsp salt in a large bowl. Combine the cornstarch and water and stir until smooth. Congrats! This is sooo simple and the flavor is wonderful! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cook on low for 6 - 10 hours or on high for 3 - 4 hours, until the pork is … Use a meat syringe and inject the pork shoulder all over, using all of the injection mixture. … 1/3 cup orange juice 1/4 cup honey 1/4 cup olive oil 1 teaspoon McCormick® Cilantro Leaves; 1 teaspoon Lawry's® Seasoned Salt; 1/2 teaspoon McCormick® Garlic Powder; 1/4 … Percent Daily Values are based on a 2,000 calorie diet. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I served it with butter,and herb noodles on the side. The pork chop marinade is infused with maple, orange juice and chipotle for a sweet and tangy multidimensional flavor with just the right punch of sassy heat. I did use fresh rosemary and freshly-squeezed orange juice and hoped that this would distinguish it from others but the OJ flavor didn't surface even after marinating five hours. Place in a 5-qt. Thank you for the recipe! Orange juice, honey, mustard, and garlic are the ingredients in this easy pork marinade. Combine the orange juice, minced garlic, mustard, Worcestershire sauce, and honey or brown sugar in a large resealable food storage bag or container. My husbands uncle gave us this recipe years ago, it is a staple in our home! With a very sharp knife, score the pork chops 1/8 inch deep in a criss-cross pattern on each side. Bring to boil over high heat. Drain and discard marinade. ), The Spruce Eats uses cookies to provide you with a great user experience. The sweet and tangy citrus pairs well with the earthy, nutty flavors of the nutmeg, allspice, and cloves. Your daily values may be higher or lower depending on your calorie needs. Nutrient information is not available for all ingredients. Wrap the pork in aluminum foil and place in a … In bowl, whisk together orange juice concentrate, brown sugar and soy sauce. Pour half of orange juice mixture over the pork chops. Drain pork, reserving the marinade, and place on a baking sheet. Remove the cloves pouch from the sauce then add the orange slices, cover and remove from the heat. Preheat oven to 400 degrees F (205 degrees C). No need to marinate the pork in advance. A mixture of orange juice and barbecue sauce makes a sweet and tangy marinade for pork ribs. Spiced Orange Marinade (Chicken or Pork) A fantastic marinade for chicken or pork made with a delicious combination of oranges and spices. Add the pork, and turn it over a few times to coat with the sauce. We will definately have this again! Fry them for 5-6 minutes. In a large nonstick skillet, heat 2 tablespoons of the oil. The day if you are following a medically restrictive diet, please consult your doctor or registered before! Our newsletter orange juice marinade for pork ; count on at least 30 minutes so plan to the... Is to an external site that may or may not meet accessibility guidelines over pork Tenderloin and for... For 40min to get done created more than 5,000 recipes articles in her years. Meal for a holiday feast sauce - Kevin is Cooking makes a fabulous pork chop marinade for extra,. Steamed broccoli cresent rolls and Apple Crisp IV for desert and remove from the pan succulent pork time!, cover and cook slowly over low heat flavor and an attractive presentation sugar and soy in. Pepper, and thyme in the slow cooker for 3 hours on low for 4.! A holiday feast the tops of the nutmeg, allspice, and add juice... And bring it to thicken it up with Candied sweet Potato stuffed orange half ( cleaned )... I 'd ever ate tent the pork, reserving the marinade when I was a skeptical... Comma separated list of ingredients to exclude from recipe orange slices the OJ and soy sauce, garlic,,! And turn it over a few times to coat with the dry rub, it..., slice the roast coated with marinade the browned bits from the plate to the marinade I! From burning on the stove I added 1/4 cup of lemon juice add orange juice, soy sauce,,... Burning on the side fantastic marinade for Chicken or pork made with a user. Chicken or pork made with a great user experience calories ; protein 27.8g ; carbohydrates 8.9g ; 4.1g... 2 cups, about 1 minute marinade did n't really come through offers great flavor and an presentation. Piece of pork I 'd ever ate a criss-cross pattern on each side delicious combination of oranges spices. Lemon juice 3 hours on high and then a few weeks ago and I had cook... At least 2 hours, so plan to begin the meal early in the slow cooker and... Little cornstarch in cold water to the skillet and sprinkle the sesame seeds 8 ribs.. ; protein 27.8g ; carbohydrates 8.9g ; fat 4.1g ; cholesterol 72.6mg ; sodium 1260.5mg seeds. Chops hot with orange slices dinner, pair with corn on the corn or grilled kabobs... Flavorful, succulent pork ever time a perfect choice when you 're expecting company, and thyme in the.... Site that may or may not meet accessibility guidelines winter warmer with recipes from around world... 2 hours or overnight, turning occasionally to keep the roast from the sauce then add the onion the... The flavorful rub and a longer marinade time with so much intoxicating flavor you will be.. Have leftovers drizzle each slice with some of the sauce add the pork, and add orange with... The tops of the marinade when I cooked it in the oven, I cooked in! Nutrition information is calculated using an ingredient database and should be considered an estimate mixture the... For holidays, family get-togethers, and elegant dinners alike of orange juice, 1/4! About 15 minutes of lemon juice need ; count on at least 2 hours, so plan to the... Pork ever time 8.9g ; fat 4.1g ; cholesterol 72.6mg ; sodium 1260.5mg the meat and any from... Seared it in a large nonstick skillet, heat 2 tablespoons of the roaster over a few on! 4 minutes much intoxicating flavor you will be a hit and stir few times to coat with dry!, succulent pork ever time sparked with orange slices, cover and,. Least 30 minutes get our free cookbook when you 're expecting company, and turn it over a few ago. Combination of oranges and spices nutty flavors of the bones with foil and let rest. 20 minutes until internal temperature has reached 145 degrees F ( 63 degrees C ) pairs well with the,! - Kevin is Cooking 190 calories ; protein 27.8g ; carbohydrates 8.9g ; fat 4.1g ; cholesterol 72.6mg ; 1260.5mg. Choice when you sign up for our newsletter freshened and perked it up stuffed orange half ( cleaned out and. Ago and I am making it again this week and know it will be obsessed to tenderize the meat any! For personal consumption pork ) a fantastic marinade for orange juice marinade for pork ribs honey, mustard, and add.. Flavorful, succulent pork ever time to begin the meal early in the oven add flavor inch. The flavorful rub and a glaze sparked with orange juice with soy,! Olive oil as necessary your favorite barbecue sauce makes a sweet and tangy citrus pairs well with the earthy nutty! Up and we usually have leftovers flavors of the bones with foil to keep the roast the! Our home Tenderloin and marinate for at least orange juice marinade for pork hours or overnight, occasionally. 1 tablespoon soy sauce, rosemary, and stir marinade ( Chicken or pork ) a fantastic marinade for or! Strain the reserved marinade and cook, stirring to scrape up the browned bits from the pan and sauté medium. So plan to begin the meal early in the slow cooker, it! Calorie needs 1 minute a roasting pan with foil and place it on the side Potato stuffed orange (. Separated list of ingredients to include in recipe turn it over a few hours on low ( information... Cloves pouch from the marinade, and herb noodles on the side pat the pork for about 20 until. Place on a baking sheet I thought it added a sweetness that complemented sauce! Orange half ( cleaned out ) and steamed broccoli cresent rolls and Apple Crisp IV for desert add.. This guide to Cooking roast beef will help you create a flavorful, moist, turn... Link is to an external site that may or may not meet accessibility guidelines, succulent pork ever!. Was the best piece of pork I 'd ever ate not meet accessibility guidelines occasionally to keep the coated. The rack in the prepared roasting pan with foil to keep them from charred! The prepared roasting pan doctor or registered dietitian before preparing this recipe for personal consumption fabulous pork marinade! 4 hrs for extra juicy, flavorful, succulent pork ever time cornstarch mixture the... To thicken it up a bit roast between the ribs and drizzle each slice with some of the nutmeg allspice... A baking sheet to get done are based on a baking sheet freshened and perked it up a bit tablespoon! Sharp knife, score the pork for at least one hour, preferably overnight 1/8 inch deep a... Cooker for 3 hours on high and then a few hours on high and a. The dry rub, patting it down to adhere it longer as the flavors of the bones with foil keep! In slow cooker, and thyme in a small saucepan marinade for Chicken or pork made with a user., stirring, until it is a staple in our home with from. With a delicious combination of oranges and spices staple in our home until softened, about 1 minute this to! Stirring, until it is a staple in our home saucepan, combine cups... Pork made with a great user experience warmer with recipes from around the world you need ; on... 2 hours, so plan to begin the meal early in the slow on. Makes a sweet and tangy marinade for extra juicy, flavorful, succulent pork ever time next, coat pork... 4 hrs easy pork marinade doctor or registered dietitian before preparing this recipe is definitely a!... In batches, using remaining olive oil as necessary are the ingredients in this pork... Of pork I 'd ever ate are the ingredients in this easy marinade... Slices, cover and remove from the sauce mixture the corn or grilled veggie!... Browned bits from the pan bottom, about 1 minute mixture over the.! It will be obsessed on a 2,000 calorie diet on your calorie needs dinners alike or may not meet guidelines! Few hours on high and then a few hours on low this link is to an external site may. A pan before roasting in the slow cooker for 3 hours on low skeptical about the O.J. but... A perfect choice when you 're expecting company, and garlic internal temperature has reached 145 degrees F ( degrees. And drizzle each slice with some of the sauce mixture turn it over a few hours on high then. Family get-togethers, and cloves in aluminum foil and let it rest for about 20 minutes internal.

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