City girl turned farmer's wife, school teacher, ideas woman, and mum to three country kids. Remove from heat immediately. I was skeptical—how could a mac n cheese without pasta be good?? fruit cheese, fruit paste, plum cheese, plums, West of Scotland; Read More > Permalink. Heat over medium heat and stir until sugar has dissolved. SKU: AD-V375ML-OS Category: Fruit Pastes. Plum Paste is the perfect accompaniment with traditional Brie cheese, parmesan cheese, goat’s cheese & sheep’s milk cheese. Use a hot knife to cut into portions as needed. Facebook. Matched to full flavoured, aged cheeses, we also enjoy this with soft, semi-hard cheeses like Gouda, Asiago, and our 3 month Monte Veronese from North East Italy. Chop. Measure out the same amount of sugar and add to the puree. Every now and then, a sizeable nugget of damson cheese was savoured. Jul 16, 2019 - An easy recipe for plum fruit cheese with lime and spices, perfect for the cheese board and makes a great foodie gift too, by larderlove. 5 | Victoria~Dazzle While Frazzled, Megan~C’mon Get Crafty | Michelle~Michelle James Designs, Amanda~Domestically Creative Deborah~Salvage Sister & Mister, Jeanie~Create & Babble | Sherry~Olives & Okra, Jenny~Cookies Coffee & Crafts | Emily~Domestic Deadline, Bonbon~Farmhouse 40 | Leanna~Of Faeries & Fauna, Pam Larmore~P.S. Richer and firmer than jam it slices just like cheese. They make excellent jam, jelly and fruit cheese, but can also be bottled. Place chopped pieces and stones in a large, heavy-based saucepan (which we didn’t have – surprisingly a wok worked just fine). Grab your stick blender and puree until smooth. Once set, wrap in baking paper and store in an air tight container until it is needed. Pour into a silicone mould, or a tray lined with baking paper and allow to set. 5 ingredients. Well I loved this. larderlove.com. Gently boil the mixture, stirring regularly until the mixture resembles runny apple sauce. . Definitely going to have to try this recipe Best, Kelly, Plum and ginger sounds like a combo I’d love! Let cool for 5 minutes and take out your ginger slices. Our focus is on cheese – farmstead, hand crafted cheese from around the world that is in its prime, ready to be enjoyed by our customers. Use a stab blender to purée the mixture. Serving Suggestion. Country Life Experiment is all about simple country living, growing and making our own food, and life on our family farm in rural Australia. Wash the plums well, then halve, stone and put in a heavy-based pan (with a lid) with 500ml water and the cinnamon. I have been known to take old things, make them new and collect Vintage Farmhouse goodies along the way! ","Grab your stick blender and puree until smooth. Produce. plums with water and simmer until they completely soften. Once boiling turn the heat down to a moderate temperature. Your tongue will first experience the deep sweetness of plums followed closely (and sneakily) by a little gentle heat. In this summery take on the classic fruit paste membrillo, ripe Italian plums replace the traditional quince. The combination is a party in your mouth! I have been known to take old things, make them new and collect Vintage Farmhouse goodies along the way!I'm so looking forward to sharing all of my budget DIY~ing and yummy recipes with you! Grilled plum tomatoes stand out in summer, while canned ones offer the favorite flavor in cold months. Perfect to make in advance because it lasts in the fridge for up to 6 months!! The pressure i, https://icookedthat.blog/2020/02/18/spiced-plum-paste/. larderlove.com. Pour plum paste into pan and tap pan on the bench until the mixture is evenly spread. A delicious accompaniment to add to your cheese platters when entertaining. Sep 19, 2014 - Plum Paste is the perfect accompaniment with traditional Brie cheese, parmesan cheese, goat’s cheese & sheep’s milk cheese. Don't forget to grab your Shop Discount and your FREE guide to Must-Have Painting Tools for furniture. Fruit Paste. Test by spooning a small amount into a chilled cup and if ready it should firm up to like a paste. Every time Christmas rolls around I get a little excited because that means that all of the stone fruit comes into season here in Australia! Evenly distribute the plum paste into 4 x small glass serving bowls. I have to say though you can’t expect it to taste just like pasta… Bring to the boil. Fruit cheese is very good with cheese and crackers; I have Once cooled overnight, store your jars of fruit paste in a cool, dark and dry place for 12 months or more. Cool until set. Sorry, your blog cannot share posts by email. Plum Plums Cheese is a little gem in the town of Pound Ridge, New York, located about one hour north of Manhattan. fruit cheese, fruit paste, plum cheese, plums, West of Scotland; Read More > Permalink. My name is Sam and I am so pleased you've stopped by. 8 Cloves. . Learn how your comment data is processed. The damson cheese was poured into a large clean, sterilised ice cream carton. Powered by WordPress. Join me as I give country living a try. {"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Plum Ginger Paste","author":{"@type":"Person","name":"Sam Hay"},"datePublished":"2017-12-04 22:55:48","image":"https:\/\/raggedy-bits.com\/wp-content\/uploads\/2017\/12\/Plum-Ginger-Paste-FEATURE.png","description":"A delicious accompaniment to add to your cheese platters when entertaining. Pop into a medium saucepan along with 1 cup of water on medium high. Use wide-mouth jars if you wish to remove the fruit paste from the jar before serving. My family eats plums, mangoes, cherries, apricots… anything they can get their hands on until it’s almost coming out of their ears! I know I’, It’s been a big day. Using a set of scales weigh how much puree you have then place puree back into the saucepan. Then reduce heat to low. Shirley~Intelligent Domestications | Alli~An Alli Event, Michelle~Our Crafty Mom | Marie~DIY Adulation, Erlene~My Pinterventures | Beverly~Across The Blvd, Debra~Shoppe No. It’s so delicious Tania! British plums develop an intense flavour when cooked. Can last in the fridge for up to 6 months. Test by spooning a small amount into a chilled cup and if ready it should firm up to like a paste. Remove from heat immediately. Add the fruit and all the stones, the cinnamon and 300ml (½ pint) water to a large saucepan. Damson Plum Paste (to eat with cheese) Check your remaining plums are well pureed first as you don’t want chunks. Be sure to leave a comment as I truly love hearing from you! Twitter. Cover with glad wrap and use on demand. Country Life Experiment is all about simple country living, growing and making our own food, and life on our family farm in rural Australia. Feb 7, 2016 - A delicious, easy recipe to make your own plum paste. Chop. Wash the plums thoroughly, and remove any stems. They have all been busy as Elves creating, decorating, cooking and crafting tons of new ideas for you to try this holiday season! Blackcurrant and Rosemary Fruit Cheese. The paste is like a toffee and can go from being ok to be burnt really quickly in a split second. Put the pan over a medium heat and bring to a simmer. Plum Fruit Cheese With Lime I do like preserves that step out of the jam on toast box and lend themselves to a savoury repast. Our Plum Chilli Paste is the perfect match for creamy cheeses like triple cream brie, and sharp and crumbly cheddars. Plum Cheese, Membrillo, and other fruit pastes Fruit cheese is the dried paste of various fruits, mixed with sugar, and perhaps some spice or flavoring, and cooked down until it stands on its own. You should be left with 850g of plum flesh. You could even create your own Italian doughnuts, rolled in cinnamon sugar with a jammy centre of Plum P Stop by every day the 1st  through to the 12th of December for new ideas you can use to make your season brighter! Easily found at the cheese counter, quince paste (also known as membrillo) is a Spanish fruit spread made from quince, a type of fruit with a flavor that is somewhere between a Golden Delicious apple and a pear.Quince paste has a thick, jelly-like consistency that can be cut into thin pieces, or you can spread the quince paste onto a cracker or slice of bread. Not only is it yummy to eat when it’s a stinking hot day but also cook with! Wash the fruit and cut in half, leaving the stones in. Plum Paste is the perfect accompaniment with traditional Brie cheese, parmesan cheese, goat’s cheese & sheep’s milk cheese. Place in a large saucepan and heat gently until the plums collapse. I have been known to take old things, make them new and collect Vintage Farmhouse goodies along the way! This amount will fill a lamington tin. Plum Chestnut Fennel Cheesecake Berries and Spice milk, cream cheese, egg, sugar, plums, sugar, plums, eggs, fennel seeds and 5 more Ricotta Cheesecake with Plums Coley Cooks granulated sugar, cinnamon, salted butter, large eggs, cream cheese and 10 more Measure the remaining plums and add an equal amount of sugar. via larderlove.com. Today it’s all about Holiday Party Food and boy do I have a little treat for you! jars via larderlove.com. Boil away for 20 to 25 minutes until puree becomes thick like a syrup. https://countrylifeexperiment.com/2014/01/recipe-spiced-plum-paste This plum fruit cheese with lime is the perfect addition to your cheeseboard or antipasti platter. Perfect to serve with a cheese platter. Plums, sugar, lemon, water.......all you need to make plum paste. I'm a city girl turned farmer's wife, school teacher, ideas woman, and mum to three country kids. Baking & Spices. Set aside to cool at room temperature, then cover and set aside for 2 days until firm. The method also yields a luscious plum juice. Which means I may receive a very small commission to go towards my blog maintenance. I found this scrumptious recipe in a free recipe book at my local Woolworths Supermarket a few years back and fell in love. Your email address will not be published. Plums should be soft and be falling apart. ½ – 1 cup water. It DOES NOT result in any charges to you. Helpful DIY Tutorials To Inspire You | Painting Workshops. Facebook. ","recipeYield":"3 cups","recipeIngredient":["750 g Plums","750 g Caster Sugar","1\/4 cup Lemon Juice","2 slices Fresh Ginger"],"recipeInstructions":["Cut plums in half and take out the stone. My name is Sam and I am so pleased you've stopped by. Sharing tips on making your house a home on a budget through DIY~ing and easy recipes. Sharing a scrummy Plum Ginger Paste that is a cheese platter best friend. Can last in the fridge for up to 6 months. Welcome! Get frustrated with brush strokes? Let cool for 5 minutes and take out your ginger slices. Pop in your details and we'll share 5 easy ways to avoid them! Invert pan onto a cutting board, remove baking paper and … Measure out the same amount of sugar and add to the puree. A BIG hello and welcome! You can check whether it is ready by dropping a small amount onto a cold plate. Blackcurrant and rosemary fruit cheese with rich red wine, turns blackcurrant jam into a … Strain them to remove Welcome to day 4 of the 12 Days of Christmas Blog Hop! 1/4 tsp Nutmeg. Using a set of scales weigh how much puree you have then place puree back into the saucepan. Pop into a medium saucepan along with 1 cup of water on medium high. I then remove the stones with a teaspoon, and return the remains (including the skins) to the sauce pan. Pac k hot fruit paste into hot glass jars and process in a water bath canner for 15 minutes. I Love You Crafts | Kelly~North Country Nest, Marie~The Inspiration Vault | Gail~Purple Hues and Me, Lynne~My Family Thyme |  Karen~Dragonfly and Lily Pads, Trisha~Blowing Away Out West | Lorrin~Embrace The Perfect Mess, Terri~Christmas Tree Lane | Sam~Raggedy Bits, Cyn~Creative Cynchronicity | Valeria~Val Event Gal, Yami~The Latina Next Door |  Jeannee~Centsably Creative, Tania~Little Vintage Cottage |  Lauren~Wonderfully Made, Vanessa~DIY 180 |  Kimberly~A Wonderful Thought, Kim~Everyday Parties |   Dru~ Polka Dot Poplars. Heat over medium heat and stir until sugar has dissolved. Pop a lid on and simmer away for 20 minutes. The paste is like a toffee and can go from being ok to be burnt really quickly in a split second. Ludicrous. I just started having jellies with cheese and crackers and it is SO good. Nutty plum and sloe gin crumble. To make the guava paste filling: Cut the guava paste in small cubes.Place in a small saucepan with the water and heat over medium heat until the guava paste has melted completely. To see here my full disclosure click anywhere on this statement**, Caramelised Onion, Prosciutto and Potato Tart, Waste Not Wednesday- 2020 Christmas Recipe Edition, Waste Not Wednesday- 2020 Christmas Edition. It should set firmly. Juice of Half a Lemon. Be sure not to leave unattended while boiling. Bring to the boil. Or should I say my cracker, cheese and Plum Ginger Paste all fell in love! Remove the stones. Cut plums in half and take out the stone. No Pasta Cauliflower Mac N Cheese – I’ve seen lots of recipes lately for cauliflower mac n cheese. Bring gently to the boil to dissolve the sugar. stone. Boil away for 20 to 25 minutes until puree becomes thick like a syrup. 1 kg sugar. Enjoy recipes with plum tomatoes year-round. 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