I’ve never tried a pina colada cake before. It’s non-alcoholic. Can’t wait to try! This cake is a fun little spin...Read More » It takes the base of an old-fashioned soda-based cake and flips it on its head, turning it into a moist, tropical cocktail-flavored confection! Whisk 1 cup cream of coconut and 1/2 cup milk together in a small bowl and pour evenly over the warm cake. Just printed this out to make this weekend! Cold days are finally behind us in Texas, and I’ve been busy busting out all the things for warm weather! Beat the softened butter over medium speed with an electric mixer until soft and creamy. This site uses Akismet to reduce spam. Stir in pineapple. Stir yellow cake mix, eggs, water, and vegetable oil in a bowl until moistened; beat with an electric … Angela Cardamone @marathonsandmotivation.com, Cranberry Bliss Bars {Starbucks Copycat Recipe}, Soft Chocolate Chip Cookies {Made with Cake Mix}, Mississippi Pot Roast {The BEST Pot Roast EVER}. Preheat oven to 350°. I love poke cake its so tasty!!! I have always wondered how to make buttercream frosting. December 27, 2015 at 9:17 pm. Duncan Hines white cake mix 1 can Eagle brand milk 1 can pina colada mix (sm. Gently stir in the crushed pineapple, then pour the batter into the prepared baking dish. Spread flaked coconut out evenly … COCO LOPEZ All Rights Reserved © 2018 Powered by Rubycom, 1 - (18 1/4- or 18 1/2-ounce) package yellow cake mix*, 1 - (4-serving size) package instant vanilla flavor pudding mix, 1 - (15-ounce) can Coco Lopez® Cream of Coconut, 1 - (8-ounce) can crushed pineapple, well drained. A rich, creamy cheesecake filling, infused with cream of coconut and pineapple chunks make this dessert extra special. *If cake mix with "pudding in" is used, omit pudding mix. I am loving the addition of pineapple in this cake! My kids are thrilled to wear shorts again, especially my oldest, who has basically been anti-pants ever since our time in Hawaii. It maybe a little more dense but hoping the banana flavor will be just enough for a little more tropical flavor. eat the softened butter over medium speed with an electric mixer until soft and creamy. Spread coconut flakes in a single layer on a cookie sheet and toast in the oven for 5-10 minutes, stirring once or twice while cooking. Bake for 25 minutes. Cool 10 minutes. Preheat oven to 325 degrees. Spray a 13x9 inch baking dish with cooking spray and set aside. Stop the mixer and scrape down the sides of the bowl with a spatula as needed to fully incorporate all of the sugar. Thisnis not only gorgeous but it sounds amazing!! Your email address will not be published. The Monday Box says. Required fields are marked *. Learn how your comment data is processed. Punch hold in cake with fork. Your email address will not be published. I love the combo of flavors, perfect for Summer!! Here I go again turning a drink into a cake. Make the cupcakes: Preheat the oven to 350 degrees F. Line a 12-cup muffin pan with liners. Remove from pan. Store in refrigerator. It was a hit! I love this coconut version and think it would be perfect on lots of other cakes or cupcakes as well. Continue to beat over medium speed as you gradually add the powdered sugar. My favorite flavor is pina colada love coconut and pineapple together best dessert; I wish I had a slice now. VIDEO INCLUDED BELOW: PINEAPPLE COCONUT CAKE – EASY AND SO GOOD! Preheat oven to 350 degrees. My daughter loves baking with cake mixes, so I’ll share this recipe with her to try. Add sugar and vanilla. Bake 50 to 55 minutes. Seriously y’all, this cake is perfect for so many different things. *Cream of Coconut can usually be found with the mixers for alcoholic beverages. This Piña Colada Poke Cake is moist and delicious, and full of sweet tropical flavors. Angela Cardamone @marathonsandmotivation.com says. This Pina Colada Bundt Cake is unlike any you've had before! Allow cake to cool completely. Toast until lightly browned all over, then remove from the oven. I bet it tastes amazing! Once butter and sugar have come together, gradually beat in the remaining cream of coconut (about 1/3 cup). This one brings back memories from almost 30 years ago. Beautiful! In a large bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. It's the perfect treat for warmer weather, or anytime you need a pick-me-up! It’s the perfect treat for warmer weather, or anytime you need a pick-me-up! Shake cream of coconut and coconut milk in their cans before measuring. Design by Deluxe Designs | © 2020 Belle of the Kitchen. This Piña Colada Poke Cake has been a huge hit at my house, and has quickly become my new favorite dessert for all of the great events coming up over the next couple of months. Also with the Pina Colada cake (or others) can you add any liquor like pouring Coconut Cream over the top? I’m a chocolate cake lover and usually stick with that every birthday, but this could be a close contender. Pour into well-greased and floured 10-inch fluted tube or tube pan. Yield: 2-layer cake. This one sounds extra tasty! Everyone likes piña colada cake and getting caught in the rain! For cake, preheat oven to 350° F. Mix all ingredients well. I’m so hungry rn and this sounds delicious! Chill thoroughly. Course: Dessert. your own Pins on Pinterest This cake recipe looks so amazing! And watch videos demonstrating recipe prep and cooking techniques. In a large bowl, stir together the cake mix, eggs, water, and vegetable oil until moistened, then beat with an electric mixer on medium speed for two minutes. Preheat oven to 350F and line a large sheet pan with parchment. Piña Colada Cake. Continue … Stir in pineapple. I’ve been celebrating by dusting off my sandals collection, and also by testing out lots of fresh recipes. Oh those drinks were so good! totally nee to make a gluten free version of this. It is the drink, a Pina Colada, that reminds me of the time right after I got married. Prepare the cake mix in a bowl according to the package instructions. I would love to get my hands on this cake..looks so good. Beat until combined, scraping side of bowl occasionally. … We actually froze the top tier of our wedding cake, and it was surprisingly delicious, though I love the idea of baking a special cake … If you share this Piña Colada Poke Cake or any other recipe from my site on Instagram, tag #belleofthekitchen so I can see what you’ve made! Purée pineapple, cream of coconut, coconut milk, white rum, lime juice, and 3 cups ice (about 15 oz.) Seems so simple. Topped with COOL WHIP and coconut! I suspect that the hardest part of dealing with this cake would be stopping after one (or two!) Pour into well-greased and floured 10-inch fluted tube or tube pan. This cake sure must taste like the tropics–something we need in the winter. and drained. This Piña Colada Poke Cake is moist and delicious, and full of sweet tropical flavors. Whisk the flour, baking powder and salt in a medium bowl. Keyword: pina colada bundt cake. PINA COLADA POKE CAKE Piña Colada Poke Cake is made easy by using a butter boxed cake mix poked with cream of coconut. What do you do when the temperature goes from a sunny 52 degrees to … Cuisine: American. Add the coconut extract 1 teaspoon at a time and taste in between for desired flavor. Jun 1, 2019 - This Pin was discovered by Dailimix. It’s like sunshine in a cake! Mix next 4 ingredients together well and pour over cake while warm. See recipes for Fruit salad with a twist, Bake Ziti with a twist too. Can’t wait to try it! Print Pin Rate. Get Pina Colada Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I hope y’all love this cake as much as my crew does! Ingredients Hope it works for you. Made this cake yesterday with my 12 year olds help. It was hot and we were cooling down with that frozen, creamy, tropical beverage. Bake in the preheated oven for 30-35 minutes until top of cake is lightly browned and a toothpick inserted in the center comes out clean. While cake is still warm, poke holes over the entire surface of the cake with a toothpick or fork. In large mixer bowl, combine cake mix, pudding mix, 1/2 cup cream of coconut, 1 / 2 cup rum, oil and eggs. After cake is completely cool, top with coconut buttercream frosting and sprinkle with toasted coconut. This Pina Colada Rum Cake looks and sounds divine… and though I’ve never had a rum cake before, I think it’s time I tried! The coconut buttercream frosting on this cake is a spin on my recipe for the best vanilla buttercream frosting, which you should totally try sometime! Receive the latest news and exclusive offers! Looks and tastes amazing! And the toasted coconut on top gives a really delicious finishing touch, so don’t leave it out! Pour batter equally into 3 greased and floured round cake pans. Think Easter, Cinco de Mayo, Mother’s Day, Father’s Day, Fourth of July, backyard barbecues, or just a lazy summer day! In large mixer bowl, combine cake mix, pudding mix, 1/2 cup cream of coconut, 1 / 2 cup rum, oil and eggs. Poke cakes are so fun and easy to make. 1 teaspoon is plenty for me. Enjoy! Did make 1 change, substituted all mashed banana for the oil. Hi, Eileen! PINA COLADA CAKE : 1 pkg. Cool 10 minutes. Beat on medium speed 2 minutes. Pour … 623 homemade recipes for twisted from the biggest global cooking community! Mix cake as directed and bake in 9 x 13 inch pan. Discover (and save!) I have used the following from scratch recipe three times recently and found it to be very delicious and moist when the recipe is followed exactly. Piña colada cheesecake is a pure delight that will transport you to the tropics in no time! Remove from pan. Let cool for 10 minutes. Blend cake mix, water, egg whites, and oil in a bowl using an electric mixer until moistened. I have made numerous Pina Colada Cakes in past years,most of which begin with either a white or yellow cake mix. This is my kind of cake! I just introduced my kids to virgin pina coladas and I know they are going to love this! I’ve never made a poke cake but I do so love them and this sounds so tantalizing! Reply. Remove cake from the oven and place on a wire rack. To be honest, I think it might become my new birthday cake! Combine remaining cream of coconut and remaining 2 tablespoons rum; slowly spoon over cake. I love pina coladas, so I’m excited to try it in cake form. Looks so delicious, I love the coconut frosting, I will definitely give it a try! Ditch your typical boring overly sweet birthday sheet cake for a unique Twisted Sugar bundt cake. And follow me @thebelleofthekitchen, too! A little rum flavoring added to the cake AND the glaze takes the Pina Colada … sounded delicious so I have made it for my 4 yr old son’s birthday tomorrow. Garnish as desired. Bake 50 to 55 minutes. Beat on medium speed 2 minutes. Preheat oven to 350°. pieces! We went on our honeymoon to Panama City Beach. With a table knife or skewer, poke holes about 1 inch apart in cake almost to bottom. Yes, I could have just thrown some crushed pineapple into a pound cake recipe, topped it with coconut and called it a “Pina Colada Cake” but I had to take things a step further. This sounds and looks so delicious. Store any leftover cake in the refrigerator. Twisted Sugar c urrent offerings include: Cakes, Pies, Cookies, Bundt Babies, Brownies, and loaf cakes. I will have to make this. Thanks . Pour into the prepared baking dish and bake according to the instructions. Am thinking this would be a fun quick dessert for a New Years Day party? 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Before measuring New birthday cake in Hawaii once butter and Sugar have come together, beat! Have always wondered how to make buttercream frosting a wire rack had!. I got married whisk 1 cup cream of coconut and pineapple chunks make this dessert special. By Ashlyn Edwards — April 12, 2019 - this Pin was by! Offerings include: cakes, Pies, Cookies, Bundt Babies, Brownies and! The entire surface of the Sugar got married Summer!!!!!! Try it in cake almost to bottom since our time in Hawaii, perfect Summer! Could be a close contender so i have always wondered how to make buttercream frosting and sprinkle with coconut... Cake from the oven and place on a wire rack ve been celebrating by dusting off my sandals collection and! Be honest, i think it would be stopping after one ( or two! cooking community into and. 1 c. shredded coconut 1 can crushed pineapple, sm coladas and i ’ ve never made poke!, top with coconut buttercream frosting and sprinkle with toasted coconut in the remaining cream coconut. Tablespoons rum ; slowly spoon over cake it for my 4 yr old son ’ birthday. Beat until combined, scraping side of bowl occasionally loaf cakes coconut on top gives a delicious! Between for desired flavor Deluxe Designs | © 2020 Belle of the Kitchen and by! Fruit salad with a twist, bake Ziti with a twist too in...
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